[EBOOK FREE] (Alcohol AUTHOR Rod Phillips) author Rod Phillips

  • Hardcover
  • 384
  • Alcohol AUTHOR Rod Phillips
  • Rod Phillips
  • en
  • 21 September 2018
  • 9781469617602

Rod Phillips Ò 4 Free download

Alcohol AUTHOR Rod Phillips Read & Download ✓ 104 Religious anxiety In the urban centers of Europe and America where it was seen as healthier than untreated water alcohol gained a foothold as the drink of choice but it has been regulated by governmental and religious authorities than any other commodity As a potential source of social disruption alcohol created volatile boundaries of acceptable and unacceptab. A good enough read and pretty informative but this is a bit scholarly read dry for a crossover book with popular appeal I d like to see about how Islamic societies went dry and the US Prohibition section was a bit thin but hey I m not the guy who wrote this book Strengths are sections on Greece Rome ancient history and how alcohol is linked to colonialism Phillips takes a broad lens and seeks to write about alcohol on a global scale across than a millennium so there s a lot that gets left out or glossed over Oh and don t drink much while you re reading this because it s pretty technical writing and you ll miss a lot

Read & Download Alcohol AUTHOR Rod PhillipsAlcohol AUTHOR Rod Phillips

Alcohol AUTHOR Rod Phillips Read & Download ✓ 104 Whether as wine beer or spirits alcohol has had a constant and often controversial role in social life In his innovative book on the attitudes toward and consumption of alcohol Rod Phillips surveys a 9000 year cultural and economic history uncovering the tensions between alcoholic drinks as healthy staples of daily diets and as objects of social political and. The first 34 of this book were very fascinating and the sort of scholarly diction didn t bother me at all I learned a lot of interesting tidbits like Jesus was originally a wine god of sorts And I am now obsessed with the Middle Ages and the women and Alewives dominating the brewing scene in that periodThe last forth was a little bit of a slog in part because of the authors style but so because history as it is want to do repeats itself So you or less get the same story of man s relationship to alcohol as you did in the previous 600 plus years Also I am slightly disappointing at lack of information regarding the relationship many Asian countries had with alcohol over the course of the history explored here especially sake Africa is largely ignored as well as is South America except in terms of the west s dealing with these areas But I can t deny it gave some very illuminating ideas on the subjectFor example in the wine world today there is a preference towards young and drinkable wines and sweeter as opposed to wines you store and let ripen This trend is merely going back to the very early years of wine in Europe where anything over 3 months old was thought rancid and undrinkable It was in the late 19th and 29th centuries that wine especially French Wine became the gold standard and you were meant to by it and drink 5 10 or 20 years laterI would say it is certainly worth reading for anyone interested in alcohols history over the ages but would benefit to from further reading of other books on the subject to complete the larger narrative But for the casual foodie or food historian it may be a bit of a chore to get through towards the end And I would ve enjoyed history and context on the actual alcohol production even though this book wasn t really about that

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Alcohol AUTHOR Rod Phillips Read & Download ✓ 104 Le consumption and broke through barriers of class race and genderPhillips follows the ever changing cultural meanings of these potent potables and makes the surprising argument that some societies have entered post alcohol phases His is the first book to examine and explain the meanings and effects of alcohol in such depth from global and long term perspectiv. Highly readable and useful text on the cultural and material history of alcohol Phillips uses an international and comparative frame here to good effect something not usually done in histories of alcohol I also greatly appreciated his focus on colonial and ethnicracial histories around alcohol Makes compelling argument against the idea that most earlier societies turned to alcohol because the water wasn t safe to drink some did but the assumption is far too widespread he argues